blood in people who eat prunes increases dramatically. Eating prunes would cause the anti-oxidant power in the blood to double or treble compared with eating other recognised cancer-fighting fruits.
Fruit Points
Prunes 5770
Raisins 2830
Blackberries 2036
Strawberries 1540
Raspberries 1220
Pums 949
Oranges 750
Red grapes ...
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